Wednesday, April 11, 2012
The skull, the bone and the gun
We want to get our hands on some of Insight's latest addition - candles. A series of stark white candles in unique and off-kilter designs, the debut pieces offer a peek inside the mind of Creative Director Steve Gorrow, as he incorporates his favourite oddities and eccentricities into wax form.
Each candle is made from scented natural wax and double as small pieces of art. Now...how do we get them?!!!
Smith Journal: Volume Two
Introducing: Mavis
Sneaky Peaky: Some Secret Place bag
We've been housing your cash in leathery style since 2005...now something new is brewing at SA headquarters....B A G S. Thursday, February 09, 2012
Stockist Spotlight: Lee and Me






Q: What is it about Lee and Me that makes it so charming?
A major contributing factor would have be the beautiful heritage terrace that we operate out of and love to call home. It's been the inspiration for many aspects of the shop, from the interior design and merchandising to the 'heritage' collection we started several months ago....the team also shares a great passion for what we do from the food to the fashion and great coffee which I believe is the heart beat that makes Lee and Me a charming place to be.
Q: How do you select the labels that you stock in store? What are some of your favourites?
Simple. We select what we love .... and love to wear!!! You could say it's like our very own desired wardrobe. Favourite labels for me would have to be hands down Vanishing Elephant, Herschel Supply Co. and Dr Denim.
It would have to be that I get to work with the things that LOVE - from buying to merchandising, working with people sometimes it doesn't even feel like work because Ilove it so much... not to mention the great coffee and food that I get to enjoy everyday!
Couple of my faves:
Vanilla hotcakes :w rhubarb and cinnamon compote, sweet ricotta maple syrup and a pistachio and pecan praline.$15
Angel Hair pasta:w charred asparagus spears, mushroom duxelle, fetta,toasted parmesan crumb and beuree noisette.$17
Fritters: sweetcorn, spinach and fetta fritters with poached eggs and relish.$15
Lee and Me can be found at 87 Crown Street, Wollongong. They are currently offering a $20 voucher for the cafe if you spend $40 or more in the boutique...hey...that's a flip wallet and then lunch is on us!
Sneak Peek: Elsa




Hey Lover!











